Title: Cheddar Cheese Scalloped Potatoes
Categories: Vegetable Cheese Casserole Tex
Yield: 4 Servings

3	lg	Baking potatoes peeled --
		Thinly sliced
1/4	c	Cooked country ham -- 1/4"
		Dice
3		Shallots peeled and --
		Finely chopped
2		Cloves garlic peeled and --
		Finely chopped
1 1/2	c	Heavy cream
3/4	c	Grated white cheddar cheese
		Salt to taste
		Cayenne pepper to taste

Preheat oven to 350 degrees.

Combine all ingredients. Adjust seasonings. Spread mixture evenly across the bottom of a medium glass baking dish. Tightly cover dish with foil. Place dish in a large ovenproof pan filled with water to 1/2-inch up the sides. Bake in preheated oven for 1 1/2 hours or until potatoes are soft. Remove foil 15 to 20 minutes before taking potatoes out of oven to brown the top. Remove from oven and keep warm.

Formatted by suechef@sover.net

Recipe By : DEAN FEARING #HE1A06

From: Sue Date: 19 Sep 97 Mastercook Recipes (Mailing List) Ä

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